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Posted On July 1, 1999
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Mad Cows or Mad Scientists


The mad cow disease scare that destroyed Britain's beef industry and cost the country £3.5 billion may not have been caused by tainted beef after all.

According to the London Daily Telegraph, England's Ministry of Agriculture has awarded a quarter of a million pounds to two scientists who claim the theory that people contract mad cow disease by eating beef tainted with the prion protein is incorrect.

Their new research shows that mad cow disease in humans and in cows is caused by a type of bacteria which is widespread in contaminated water. If they're right, British junk science (and activist hysteria) triggered the most costly peacetime crisis in that nation's history. Oops.



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  • Activist Cash

    Howard Lyman
    Background
    A successful Montana cattle rancher for nearly four decades, Howard Lyman sold his farm in 1983 and became a professional lobbyist for the Montana Farmers Union and the National Farmers Union, promoting the passage of the National Organic Standards Act. read more here »

    John Stauber
    Background
    Though typically described by the mass media as an “investigative journalist,” John Stauber of the Center for Media & Democracy has spent his entire life in left-wing advocacy. read more here »

    OpEds

    Mad Cow: A cause for alarm?
    Americans should definitely change their habits in a post-mad-cow America, and I'm not talking about whether we eat beef. read more here »


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