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5/28/08 The weight debate
USA Today: Weight discrimination is problematic, especially in light of the debate between fit vs. fat.
5/24/08 Banning food
Chicago Tribune: The real lesson in Chicago's ill-fated foie gras ban has something to do with forbidden fruit. Or maybe forbidden duck liver.
5/24/08 To live longer, don't stop moving
St. Louis Post-Dispatch: In the "fit vs. fat" debate, it's important to review all the facts
5/23/08 Menu labeling doesn’t stop obesity
San Francisco Examiner: Obesity expert Helen Lee offers important advice, reminding readers that there’s no proof that menu labeling policies impact obesity
5/9/08 Meat not a threat to climate
East Valley Tribune: It seems like a new group of opportunistic propagandists finds a way to hitch its wagon to Earth Day each year, and this time around it was the animal-rights nuts pushing the envelope.
5/2/08 IN-VITRO MEAT?
Seattle Post-Intelligencer: One national animal rights group's push for an "in vitro" chicken-meat substitute is among the more hypocritical things it has done in recent memory.
4/30/08 Animal-rights letter apparently astroturf
Tucson Citizen: It seems like a new group of opportunistic propagandists finds a way to hitch its wagon to Earth Day each year, and this time around it was the animal-rights nuts pushing the envelope.
4/28/08 How treatment of animals informs human values
Christian Science Monitor: In response to Barbara Cook Spencer's recent Opinion piece on animal cruelty: The author exposes an interesting conundrum in her exploration of how modern society treats animals.
4/24/08 IN-VITRO MEAT?
Seattle Times: One national animal rights group's push for an "in vitro" chicken-meat substitute is among the more hypocritical things it has done in recent memory.
4/17/08 Facts don't bolster global-warming argument
The Boston Globe: Derrick Z. Jackson should have done a bit more climate-change research before indicting meat producers for planetary woes.
4/6/08 It's fitness that matters
Dallas Morning News: Obesity's price tag isn't the only misconception commonly perpetuated in the debate over America's waistlines.
4/2/08 More proof, please
USA Today: In order to justify government-mandated menu labeling, diet guru David Zinczenko makes serious accusations and lofty promises with little evidence to back them up.
3/30/08 Group promotes meatless myth
Battle Creek Enquirer: Vegetarian eating is a fine choice for the tiny fraction of Americans who practice it. But there's no evidence that it's a sure ticket to weight loss or a valid treatment for cancer or diabetes.
3/28/08 Lobbying group has few doctors
East Valley Tribune: When, oh when, will reporters stop referring to the so-called “Physicians Committee for Responsible Medicine” as a medical group?
3/26/08 Rall's Wrong on Terrorism
Boise Weekly: Ted Rall is mistaken when he writes that "Terrorism -- you can look it up -- involves killing people.
3/23/08 Boiling down dietary health
Los Angeles Times: By attempting to reduce dietary health to a single statistic, the recently enacted menu-labeling ordinance will only distract New Yorkers from the bigger picture.
3/19/08 Active lifestyle is key to good health
Baltimore Sun: Most of us know that even with the support of a personal counselor, it's hard to lose weight, and even harder to keep it off.
3/18/08 Food cops going too far
Chicago Sun Times: By boiling down countless considerations for a healthy diet into a handful of nutrients, Windy City officials would send a dangerous message.
3/7/08 Scare tactics won't ruin appetites for meat
Tallahassee Democrat: Americans won't be swayed by vegetarian campaign to stop meat consumption.
12/20/07 Vegan food a deterrent
Deseret Morning News: The threat of that kind of cruel and unusual punishment could cut crime rates in half.
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